While the U.S. ended federal Prohibition in 1933, local restrictions on alcohol still persist across the country to this day.

As Visual Capitalist shows in the map below, based on work by Wikipedia user Mr. Matté, many counties remain “dry,” banning the sale of alcohol entirely, or “moist,” allowing only limited sales.

Where Alcohol is Still Restricted

The data, crowdsourced from local government sites and media reports, reveals that alcohol restrictions are concentrated in the South, particularly in states like Arkansas, Kentucky, Mississippi, and Tennessee.

Arkansas stands out the most in the map above, with a patchwork of red and orange counties indicating either total bans or partial restrictions on alcohol sales. In fact, the state has long struggled with outdated liquor laws, where even grocery stores in “moist” counties may be prohibited from selling wine or spirits.

Alcohol Status: It’s Complicated

Here’s what the terminology means:

• Dry county: No alcohol sales allowed by law

• Moist county: Alcohol sales are partially restricted (e.g. allowed in restaurants but not in stores)

• Wet county: Alcohol can be sold without county-level restriction

Even within “wet” counties, individual towns may choose to remain dry, and in “dry” counties, specific towns or establishments can apply for exemptions, creating a legal maze for consumers and businesses alike.

Declining Dryness Over Time

According to the National Alcohol Beverage Control Association, the number of dry counties has dropped significantly since the mid-20th century. In Texas, for example, only three dry counties remain.

Nonetheless, the persistence of these regulations reflects longstanding cultural attitudes and the influence of local referenda. While national consumption of spirits is rising, especially in certain states, the map shows that alcohol availability is still very much a local matter.

If you enjoyed today’s post, check out Americans are spending less on spirits…besides tequila on Voronoi, the new app from Visual Capitalist.